Friday, August 31, 2012

Free Ebook Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet

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Free Ebook Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet

When someone needs to recognize something, this book will most likely assist to locate the solution. The reason that analysis Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet The Master), By Elizabeth Clare Prophet is a need to is that it will certainly gives you a brand-new way or much better way. When somebody aims to make an initiative to be success in specific thing, it will aid you to know how things will be. Well, the very easy means is that you may obtain included straight to act in your life after reading this book as one of your life resources.

Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet

Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet


Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet


Free Ebook Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet

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Visiting an internet site that is extremely completed as in this location is uncommon. So, it's your luck to find us. As well as related to the Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet The Master), By Elizabeth Clare Prophet, we provide you this book in soft documents. So, you will not should feel difficult to bring the printed publication when preparing to review it each time. If you feel bemused about how to get it, you could save the documents in your gadget and other device. So, when you open the gadget, you can be reminded concerning the book inside.

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It will certainly always be much better to locate this book and various other collections in this referred site. You may not have to get the book by strolling rounded your city as well as discover the book shop. By visiting this internet site, you can find great deals of book from catalogues to catalogues, from title to title and also from writer to author. One to remember is that we likewise supply impressive publications from outdoors nations in this world. So, Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet The Master), By Elizabeth Clare Prophet as one of the collections is very trusted the beginnings.

Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet

About the Author

Elizabeth Clare Prophet (1939-2009) was a pioneer of modern spirituality and an internationally renowned speaker and author. Her books are published in more than 30 languages, and millions of copies have been sold online and in bookstores worldwide. Throughout her lifetime, Mrs. Prophet walked the path of spiritual adeptship, advancing through the universal initiations common to mystics of both East and West. She taught about this path and described her own experiences for the benefit of all who desire to make spiritual progress. Mrs. Prophet has left an extensive library of spiritual teachings from the ascended masters and a thriving, worldwide community of people who study and practice these teachings.

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Product details

Series: Meet the Master

Paperback: 160 pages

Publisher: Summit University Press (January 1, 2004)

Language: English

ISBN-10: 9780922729951

ISBN-13: 978-0922729951

ASIN: 0922729956

Product Dimensions:

4.2 x 0.4 x 6.1 inches

Shipping Weight: 4.8 ounces (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

44 customer reviews

Amazon Best Sellers Rank:

#103,340 in Books (See Top 100 in Books)

This is a wonderful book on Saint Germain and the Violet Flame. A must for all spiritual seekers.

Lovely book. Small and easy to slip into my purse to read anywhere. It is a fascinating story for this era as St. Germain is BACK!

Very interesting man, but the book is hard to read the way it is written. Intetesting enough I did finish it. I was dispoinmented with the end being more Christian based inspiration and less about his mysterious legend.

This is a paper pocketbook, about the size of a 4" x 6" photo with 160 pages. You can easily slip it in your pocket or purse and read it on your commute to work (assuming you are not driving, of course).When I first became really interested in metaphysical concepts, Saint Germain's name was one of the first names that popped up--I cannot even tell you how. I started flipping around the internet, but couldn't find much on him at the time, other than that he was "the keeper of the violet flame". That meant very little to me at the time--what was this violet flame?. I assumed he was a Catholic Saint, because, after all, his name is "Saint" Germain. So, I'm glad to see there is a nice little book about him, recently published in 2004.The book tells you about his alleged history as being reincarnated several times as: a high priest on Atlantis, the Prophet Samuel, St Joseph, Saint Alban, Master Teacher of the Neoplatonists, Merlin, Roger Bacon, Christopher Columbus, Francis Bacon, and Le Comte de Saint Germain and his lives as these individuals. He is said to be the ruler of the Aquarian Age [now] and the keeper of the violet flame. The book also tells you about his role today and what you should do to transcend the challenges of the physical/material world.I know it probably will sound a little spacey to most people but this book is really only for a very select audience, at least in my opinion. You will most likely be drawn to it somehow if it is for you. Like me, you will probably just stumble across it by "accident" if it's meant for you. I guess you could call it "New Age" reading, although I find that term somewhat misleading. "New Age" stuff is often concepts that are thousands of years old, and are just brought back to the surface.Believe what your heart tells you is truth. Namaste'.

The book arrived - new, but these are very small books. Everything else about the book is very good, except its size - it would fit in a coat or jacket pocket. Kind of hard to read when a book is that small.

I enjoyed the book. It is about spirituality, meditation and reincarnation. It describes the different lives of Saint Germain in this world.

St Germain's fountain of youth is a mystery to us all, but it is an industry that is alive and well even to this day.

Great information for me.

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Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet PDF

Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet PDF

Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet PDF
Saint Germain: Master Alchemist: Spiritual Teachings From An Ascended Master (Meet the Master), by Elizabeth Clare Prophet PDF

Thursday, August 16, 2012

Free Ebook Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom

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Free Ebook Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom

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Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom

Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom


Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom


Free Ebook Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom

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Successful Civil Litigation: How to Win Your Case Before You Enter the Courtroom

Product details

Hardcover: 307 pages

Publisher: Prentice Hall; First Edition edition (January 1, 1977)

Language: English

ISBN-10: 0138602050

ISBN-13: 978-0138602055

Package Dimensions:

9.8 x 7.2 x 1.3 inches

Shipping Weight: 1.7 pounds

Average Customer Review:

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Amazon Best Sellers Rank:

#2,322,029 in Books (See Top 100 in Books)

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Tuesday, August 7, 2012

Free PDF Duff Bakes: Think and Bake Like a Pro at Home

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Free PDF Duff Bakes: Think and Bake Like a Pro at Home

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Duff Bakes: Think and Bake Like a Pro at Home

Duff Bakes: Think and Bake Like a Pro at Home


Duff Bakes: Think and Bake Like a Pro at Home


Free PDF Duff Bakes: Think and Bake Like a Pro at Home

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Duff Bakes: Think and Bake Like a Pro at Home

Review

“A litany of tips and practical recipes for all things flour based…reliable sources for ingredients and guidance help readers feel comfortable making their own pie crusts and blueberry muffins before trying their hand at more challenging fare…Goldman and Gonzales’ thoughtful instructions are sure to inspire and embolden readers.” (Publishers Weekly)“With a commitment to using authentic, quality ingredients, and a flair for innovation, the authors have evolved familiar recipes for breads… cookies…and, of course, cakes…Casual, accessible…Sure to be popular with the author’s fans but inventive and engaging enough to add to the shelves of all bakers.” (Library Journal Advance Reviews)

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About the Author

Duff Goldman studied at the Corcoran School in Washington, D.C., and was a young graffiti artist of some notoriety. He started working for acclaimed Baltimore chef Cindy Wolf while attending the University of Maryland, Baltimore County. He studied pastries at the Culinary Institute of America and worked at the French Laundry under acclaimed pastry chef Steven Durfee, at the Vail Cascade Hotel and Resort, and at Todd English's Olives restaurant in Washington, D.C., before opening Charm City Cakes in Baltimore in 2000. Duff is also a sculptor and artist, and a musician who plays bass in the rock band . . . soihadto . . . . He lives in Baltimore, Maryland.

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Product details

Hardcover: 352 pages

Publisher: William Morrow Cookbooks (October 6, 2015)

Language: English

ISBN-10: 0062349805

ISBN-13: 978-0062349804

Product Dimensions:

7.4 x 1 x 9.1 inches

Shipping Weight: 2.6 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

139 customer reviews

Amazon Best Sellers Rank:

#24,132 in Books (See Top 100 in Books)

I am a fan of Duff, so I'm giving this 3 stars. First off, I can't say I was very inspired to make much of anything in this book. I was excited to see what I thought were new and exciting chocolate chip cookie recipes. I tried his, and it didn't come out well. The female's recipe looks exactly like the one on the back of the Nestle chip bag, I believe, so that was disappointing. He does make some cute comments on different things.What really turned me off, however, is that they use extra large eggs. Every cookbook I have, other than this, uses large eggs, so if I want to make something, I have to go out and buy special eggs. I would assume using a smaller egg than what he says might effect the outcome. I don't want to bother trying using the large eggs, going thru all that trouble and ingredients only to find out it won't turn out. So I haven't tried anything but that one recipe, and not sure I will really fool with this book.Sorry, Duff, this book is a bummer for me.

I'm a huge fan of Duff Goldman and think of him and his Charm City Cakes crew as not just bakers, but artists. So I was worried that being as talented as he is, he wouldn't be able to break down the art form into something understandable for weekend bakers like myself. Well, I was wrong to worry. The recipes are mostly easy to follow, for both novice and experienced bakers. If you've only ever baked a slice and bake chocolate chip cookie, you'll definitely find many challenges in here, but plenty of guidance. If you're more experienced and know a thing or two about baking, this book is probably right on your level.His bar and cookie recipes look easy to moderately challenging. He's got easy bread recipes for people who've never worked with yeast, and more complicated recipes (sourdough, anybody?) for those who are ready. I'm both nervous and excited to try to create my first sourdough starter (which I didn't even know was a thing).His cake decorating section I felt deviated from the overall aim of the book (i.e., easy and non-intimidating). I would have liked less info on fondant and project ideas, and more instruction on how to frost cake, do pretty piping with buttercream, and maybe some sprinkle work. I'll probably not delve into fondant work unless I take a class.I'm most excited to try his cinnamon roll recipe and his Swiss buttercream recipe. Least excited about anything fondant related. If you're worried you might not learn any new techniques, I'd still recommend you pick this up for the great recipes and the adorable narrative that Duff and co-author Sara provide.Update: cinnamon roll recipe was easy enough to follow. My boyfriend complained that they were too sweet and needed more time in the oven. This is after I had already extended the baking time.Popcorn ball recipe produced an addictive snack that I had to give away to get out of the house. Win.The "good-a** fudge" recipe called for a candy thermometer. I followed the recipe precisely and my fudge never set. After several hours of waiting, I poured the chocolate goo back in the pot and boiled again, this time letting it sit at the temp and bubble for a bit longer. We'll see if it sets.Tonight I made the vanilla birthday cake and American butter cream. Buttercream tasted like eating a stick of butter and the cake was a little dense and not very sweet. Great textures but no flavor.I'm disappointed that while the recipes are precise, there seem to be flaws. I actually found a mistake in the fudge recipe. It calls for you to set up a bowl of cold water in step one, but never tells you what to do with it.

I love this book. I do most of my baking from scratch and everything we have tried has received thumbs up from all of my family. Anyone who bakes for family knows how hard it is to get everyone to like the same things. Two of our favorites are the "funfetti" style birthday cake and the Oreo pie.I originally borrowed it from the library and before my lease time was up I had already ordered a copy.

I have not tried the recipes in this cookbook yet, but will review again when I do. I took two days to read the entire cookbook, to get acquainted with it, see the kinds of recipes they chose to put in the cookbook, read how they developed the instructions, and finally to see how doable and at what level of experience these recipes were directed. This cookbook is directed at pretty much all levels. There are recipes for the novice, and the very experienced baker as well, but you do not have to be very experienced, as the directions are so well written that it would be hard not to get great results--except for the Piped Henna Cake. That one is so very detailed and intricate that I am not sure I even want to make it. But....it is there, for those who do. How nice is that? I may get to it someday, but meanwhile, there are so many other things to make. Let's start with the Popcorn Ball recipe that would make children so happy, as well as adults. Duff says, "They are a variation on Rice Krispie treats." So they seem to be. I can see lining your kids up at a table and giving each one measuring cups of their own particular ingredients of peanut butter, milk chocolate chips, and marshmallows, along with a big bowl to put them in. The older child could cook the sugar mixture. The middle child could measure out the 1 gallon + 1 quart of popcorn (not to worry they tell you it is 20 cups!). Then when done making the baseball shape popcorn balls, you put them into cupcake pans to shape and set them up. A warning not to refrigerate and why you shouldn't refrigerate the popcorn balls, is also included. That was a recipe that was really well thought out and written. The beautiful color picture is gorgeous too. Then, there are options, which they have throughout the book. If you want your popcorn balls with savory flavors, you can do that too. Another recipe, Vegan Chocolate-Avacado Cake is so pretty and so very moist looking. For health reasons I used to be Vegan, and I must say, I am going to make this cake. I used to make a vegan mousse with dates and avocado that was to die for, so this recipe has to be terrific. There are vegan, gluten-free as well as full-on, full-fat recipes for those who want the real deal. There are chocolate, white, vanilla, angel food, coconut meringue, carrot, hummingbird, red velvet, cheesecake and the various frostings and "goo" as they call them. There are Swiss Buttercreams, Cream Cheese Frosting, American Buttercream, Ganache, Royal Icing, fillings, pudding, pastry cream, fondant, pastillage or gum paste with directions for rolling roses that seem pretty dog-gone easy. Duff's Hot Pickled Pepper-Corn Muffins looks terrific with the addition of Pepperoncini. I can't wait to make that. Pumpkin Bread, Cinnamon Coffeecake, Challah, Matzah, Lavash and even Sourdough Bread. There are more I haven't mentioned all lovingly written to help you succeed. Take Duff's Good-A** Fudge...In the directions he says, "Stir and cook just until the mixture is combined, then stop stirring. Don't mess with it!" I love those kinds of directions because you totally know what to do. The fudge looks fabulous too. I have been collecting cookbooks for decades. Why would I want this in addition to all the ones I have? The recipes are thorough, not cryptic and vague, with warnings--unlike all others. If you like that too, this cookbook should be in your arsenal IMHO.

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